Ingredients:

• 2 tbsp coconut oil
• 1/4 cup chia seeds
• 2 bananas, medium, ripe with yellow & brown spots
• 1/4 cup cacao powder
• 1 cup oats, old-fashioned or quick

• 1/4 cup cacao nibs
• 1 avocado, medium
• 8 Medjool dates, pitted & chopped
• 1/2 tsp pure vanilla extract
• Unsulphured coconut flakes & cacao powder for coating

Directions:

1. Add bananas, vanilla, avocado and coconut oil in a medium size ball; mash until smooth using a masher. Add in the leftover ingredients; mix well until just combined.
2. Using small cookie scoop; scoop some of the dough & roll into a ball between the palms of your hands, preferably golf sized.
3. Spread the coatings on plates, if desired and then roll bites in them.
4. Place them in a storage container & repeat this process until you have used all of the dough. Enjoy chilled.